Social Impact: FoodATM Farm
Ms. Ayesha is the founder of FoodATM a social enterprise providing meals for the lower income workers for 3AED a meal all throughout the year with a business model that integrates innovative practices to produce nutritious food from food waste. FoodATM’s primary focus is UNSDG 12 Responsible Consumption and Production. However, FoodATM is addressing an additional 5 UNSDGs including UNSDG 1, 2, 3, 4, and 17. Ayesha is also on the Board of Directors of UN Global Compact UAE Chapter and a UN Women Mentor.
Dress Code: WHITE T-SHIRT and BLUE JEANS
Agenda:
|
Time Slot |
Name / Role |
Agenda |
|
2:00 PM – 2:15 PM |
FoodATM Workshop Leader & PMI UAE Chapter & members |
· Welcome drink · Educational session on food security & wastage prevention · Nonfood wastage pledge |
|
2:15 PM – 2:35 PM |
FoodATM Workshop Leader & PMI UAE Chapter & members |
· Hands-on farming experience of plantation / weeding / watering / grafting / vegetation support system etc |
|
2:35 PM – 2:45 PM |
FoodATM Workshop Leader & PMI UAE Chapter & members |
Break · Fresh porridge |
|
2:45 PM - 3:05 PM |
FoodATM Workshop Leader & PMI UAE Chapter & members |
· Hands-on ‘best out of waste’ activities such as painting a tyre / oil tin · Gift making of key holders, plastic bottles plantations |
|
3:05 PM - 3:25 PM |
FoodATM Workshop Leader PMI UAE Chapter & members |
Gift of Giving Ceremony |
|
3:25 PM - 3:45 PM |
FoodATM Workshop Leader & PMI UAE Chapter & members |
Members to summarise in one statement in front of all team members about on the farm experience and commitment to sustainability in one’s life going forward |
|
3:45PM – 4:00 PM |
FoodATM Workshop Leader & PMI UAE Chapter & members |
Participants receive certificates |
It is no longer possible to register for this event
